Boozy Lemonade Slushies #drink

It's an earth shattering event on this blog today. I made you all boozy lemonade slushies, a beverage that is neither pink nor sparkly. (See additionally: Pomegranate Rose Spritzers, Cranberry Champagne Cocktails, and Raspberry Champagne Cocktails. I have a major issue.) Weird right? Furthermore, truly, I'm feeling alright.

Boozy Lemonade Slushies

Much more irregular? This is most likely my most loved beverage that I have ever created. It's one of those beverages that doesn't feel like you are really drinking liquor. No consuming, no delayed flavor impression. Just so much lemon enhance and slushie fun.

At the point when the climate gets warm, I long for lemon and lemonade. We had a short taste of sublime summer climate a week ago. We went on a long, ruthless keep running amid the two 80 degree days. 8 miles. To state it is a flat out modest representation of the truth of the year. I overlooked how I run the I run when I keep running in the warmth and brought water along. Before the finish of my mouth I was dry to the point that my tongue felt swollen. Everything I could consider was driving through Chic Fil in transit home from the recreation center to get a mammoth eating routine lemonade or two. I guaranteed myself that on the off chance that I didn't bite the dust of thirst on the last mile back I would do it and drink that heavenly lemonade. Which I did. Furthermore, I drank both before I made it back home.

Boozy Lemonade Slushies

That is the amount I need lemon when I'm hot. A great deal.

Lemonade in an ice 3D square plate

Everything begins by solidifying lemonade

So it's characteristic that these slushies lemonade will be my go to this late spring. They began with solidified lemonade and lemon vodka and limoncello.

Also try our recipe : Drunken Peanut Butter Cups #drink

Ingredients :

• 4 cups of lemonade (2 ice cube trays)
• 2 ounces of lemon vodka
• 1 cup of limoncello

To garnish :

• sugar
• lemon wedges

Instructions :

1. Fill two ice cube trays with lemonade. Freeze until solid. Once frozen, put the ice into a blender with 2 ounce of lemon vodka and 1 cup of limoncello. Blend until smooth.
2. Rub a lemon wedge along the rim of the serving glasses and dip the lemony glass rim into sugar to rim with sugar. Fill glass with slushy. Garnish with lemon wedge. Enjoy!

Read more our recipe : blood orange champagne mule #drink
Source : bit.ly/2EB7hDh